Hax It Up with Jax!

Hax It Up with Jax!

Monday 6 November 2017, 7:30pm—9:00pm

Let Jax 'Hi-Jax' your pantry and send you home, looking at your ingredients with new eyes!

Off the back of her newly created snappy online series, Jax Food Hax, she will show you how, when buying in bulk, the easiest way to store, marinate and cook a whole chicken.

Then by layering her Hax, 4 easy recipes with the cooked chicken to whet your whistle and tempt your tastebuds for EVERY member of your family.

$30.00 per person - book now!

Restriction: R13

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General Admission $30.00+ BF

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General Admission  
(Sales Ended: 06 Nov 2017 @ 6:30 pm)

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With 2 best selling cookbooks under her belt; the face of Countdown's successful Feed 4 for $15 Campaign, this fun, energetic and full of personality cook, Jax Hamilton, is everyone's favourite in the kitchen.

Jax is proud to present to you, a series of delicious, interactive, inspiring and informative workshop demonstrations.

With every ticket purchase you get a Hax Enhancer, to go along with the recipes you take home to try in your own time.

For the November series, the recipes included in this workshop as follows:

Chicken and Zuccini Soup

Chicken and Pesto Ravioli

Chicken, Dijon & Thyme Pies

Chicken Caesar with Crispy Crunchy Breadcrumbs

Come along for giggles and nibbles, meet Jax, ask questions and be inspired to reinvent your old dishes with new personality.

XCHC : Christchurch Exchange
Christchurch, New Zealand

Address: 376 Wilsons Road, 8011
Christchurch
Canterbury
Email:
Phone: 027 828 3757
Web: http://www.xchc.co.nz